Please note: This menu is a sample menu and may be subject to change regarding produce that we are able to get hold of
STARTERS/NIBBLES
Homemade Soup (V) - 6. 95
Served with homemade bread
Homemade bread & oil - 5.95
Olives and balsamic dressing
Baked Camembert- 7.95
Rustic bread and homemade chutney
Prawn Marie Rose Salad - 7.75
salad leaves
Chicken Liver Pate - 6.95
with salad garnish
White Bait - 7.50
salad leaves & homemade tartare sauce
MAIN COURSES
Fish & Chips - 16.50
Beer battered cod served with, garden peas, homemade tartare sauce
10oz sirloin steak - 24.95
Juicy beef tomatoes, field mushroom, chunky chips & salad garnish
Homemade sauces: peppercorn, blue cheese, or red wine sauce (£2.50)
Windmill Burger - 16.50
Topped with cheese, bacon & onion rings, lettuce, tomato, homemade coleslaw, skin on fries
Halloumi Burger (V) - 14.50
Cajun mayo, lettuce, tomato, dressed leaves, slaw & skin on fries
Nut Roast - 16.95
Peppercorn sauce, new potatoes and veg
Homemade Pie of the Day - 16.50
garden peas & chunky chips
Hand carved Baked ham - 15.50
fried egg, chunky chips & garden peas
Ploughmans - 13.50
Cheese, salad, rustic bread, chutney & slaw
Scampi & Chips - £14.95
chunky chips, salad garnish & homemade tartare sauce
EXTRAS
Cider battered onion rings - 4
Chunky chips / skin on fries - 4
Dressed side salad - 3.50
Coleslaw - 2.00
Bread & butter - 2.00
Cheesy Garlic Bread - 3.00
SANDWICHES
Served on brown seeded bread
Dressed salad & coleslaw,
Cheddar cheese & homemade chutney - 7.75
Aga baked ham - 8.0
Prawn Marie Rose - 8.00
HOMEMADE PUDDINGS
Biscoff cheesecake - 7.95
Rowton Mess - 7.95
Homemade Ice Cream - 7.95
with homemade shortbread biscuit
Frangipane Tart - 7.95
custard or ice cream
Double chocolate brownie (GF) - 7.95
chocolate ripple ice cream
Sticky Toffee Pudding - 7.25
salted caramel ice cream or custard
Cheeseboard - 7.50
three farmhouse cheeses, crackers, fruit & chutney